Keto Recipe – Sushi Rolls


Missing sushi while on a ketogenic diet? Don’t worry! We have the recipe that will be just for you. From the texture to the flavor, this sushi roll is almost a perfect low-carb replica of the original.
We use cauliflower rice, cream cheese, and a myriad of flavors to create some fantastic rolls. Whether you like California or spicy tuna – you’ll be able to find a role that suits you!
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⬇️ Read the full recipe with full nutrition breakdown of this Sushi Rolls ⬇️

Ingredients:

16 oz. Cauliflower
6 oz. Cream Cheese softened
1-2 tbsp. Rice Vinegar (unseasoned)
1 tbsp. Soy Sauce (or coconut aminos)
5 sheets Nori
1 6-inch Cucumber
1/2 medium Avocado
5 oz. Smoked Salmon (or any seafood)

Nutrition Summary:
This makes a total of 3 servings of Keto Sushi. Each serving is just over 1 1/2 rolls, which comes out to be 353 Calories, 25.7g Fats, 5.7g Net Carbs, and 18.3g Protein.

 

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