Delicious and easy keto enchiladas. I’ve been loving simple keto swaps lately, so that’s why I was excited to try this simple keto enchiladas recipe. Using homemade keto tortillas in recipes is great, but sometimes I just don’t have the time or energy to make them from scratch.
I also hate to spend money on the storebought ones because let’s face it, they all taste terrible. This recipe ditches all of that by using rolled-up lunchmeat.
⬇️ Read the full recipe with full nutrition breakdown of this Keto Enchiladas ⬇️
½ pound ground beef
½ pound ground pork
12 slices deli ham
4 ounces diced green chilies
1 teaspoon onion powder
1 teaspoon garlic powder
Salt and pepper, to taste
8 ounces red enchilada sauce
½ cup Monterey jack cheese
This makes a total of 4 servings of Simple Keto Enchiladas. Each serving comes out to be 475 Calories, 28.18g Fats, 7.6g Net Carbs, and 44.75g Protein.
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